This blog is meant to be a positive place to talk about food, people, and cooking. Please leave comments as you wish, but, as Carol Blymire says, "Please think of this web site as if it were my dining room table, and make sure your comments reflect the manner in which you'd treat someone in their home, as if you'd only just met them and were sitting across from them, sharing a meal." I love that. Let's go with that. I always want constructive criticism, but please be nice.
copyright 2009-Tessa Cahill
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